Wed,Thurs 11-9, Fri-Sat 11-11, Sun, Mon 11-9

4430 Magazine Street - NOLA
504.875.4164 or 504.875.4165

LAMB SHANK(organic)
APPETIZER PLATTER
TAVUK SARMA (stuffed chicken)

Experience the Mediterranean in New Orleans

Our Executive Turkish Chef prepares our food using only fresh ingredients. Our menu showcases a blend of authentic cuisine from the Mediterranean region. Come experience traditional Mideastern recipes in our Magazine Street restaurant.

Dolma

Marinated grape leaves stuffed with traditional rice,pine nuts,onions
and Mediterranean spices.

6.95
Hummus

Creamy blend of mashed garbanzo beans,tahini,olive oil and garlic.

5.95
BABAGANUSH

Charbroiled eggplant puree flavored with mint,parsley,tahini,garlic and a
touch of olive oil.

5.95
COURTYARD MEDITTERANEAN BABAGANUSH

Layers of sliced eggplant with Babaganush topped with sautéed
onions,fresh garlic, fresh chopped tomatoes,mint and
Kalamata olives.

12.95
AGILI (spicy)

Fresh blend of diced tomatoes, bell peppers, parsley, mint leaves,olive
oil and garlic.

5.95
KISIR (tabuleh)

Cracked wheat,parsley,onion,black olives,olive oil and lemon juice lightly
flavored with Mediterranean spices.

5.95
CHACHIK

Traditional yogurt with chopped cucumber seasoned
with mint leaves and garlic.

5.95
FETA NUTS

Traditional feta cheese,chopped walnuts,basil
leaves,black olives and a touch of olive oil.

6.95
APPETIZER PLATTER

Your choice of four cold appetizers from our menu.

19.95
TURKISH SPINACH PIE

Homemade puffed pastry filled with spinach,feta cheese and onions.

5.95
TURKISH MEAT PIE

Baked traditional pastry filled with minced ground beef,onions,
Turkish spices and parsley.

5.95
FALAFEL

Mashed Garbanzo beans and seasonal vegetables,deep fried and
blended with Turkish spices.

5.95
GRILLED VEGETABLES

Grilled mushrooms,tomato,pepper,zucchini,squash and onion topped
with a traditional Mediterranean yogurt sauce.

10.95

Platters

ISKANDAR KABOB

Alexander the Great’s favorite combination of
tender beef and lamb slowly cooked on a vertical
rotisserie. Served over bread with a warm tomato
-butter sauce with yogurt on the side.

15.95
ADANA KABOB

Ground chicken blended with red pepper, onion
and parsley. Charbroiled on a skewer and served
with grilled tomatoes and rice.

12.95
CHICKEN KABOB

Seasoned chicken breast skewered and charbroiled
,served with grilled tomatoes and rice.

13.95
KOOBIDEH ORGANIC (ground beef kabob)

Charbroiled strips of seasoned, organic ground
beef rolled around a skewer served with grilled
tomatoes and rice.

13.95
SHISH KABOB

Lamb meat marinated, skewered and charbroiled. Served with grilled tomatoes, green pepper and rice.

15.95
MIXED KABOB

Skewers of Koobideh, chicken and lamb kabob.
Served with rice and grilled tomatoes.

35.95
KABOB COMBO

Generous assortment of grilled lamb, chicken,
ground beef (Koobideh), lamb and chicken Adana
skewers garnished with rice, cabbage salad
and onions. Experience the major grilled courses
of Courtyard. serves up to four

59.95
YOGURT KABOB

Lamb meat marinated, skewered and charbroiled,
served over homemade bread with warm tomato
butter sauce,yogurt,grilled tomato and green
pepper.

15.95
YOGURT CHICKEN KABOB

Chunks of chicken breast kabob served over
homemade bread with warm tomato butter sauce,
yogurt, grilled tomato and green pepper.

12.95
HUNKAR BEYENDI

Chunks of lamb kabob served over roasted
eggplant with tomato sauce .

15.95
LAMB SHANK(organic)

Lamb shank cooked slowly and topped with
sliced eggplant, braised with tomato sauce and
served with mashed potatoes.

19.95
PIRZOLA (lamb chop)

Charbroiled lamb chop garnished with mashed
potatoes and vegetables.

21.95
BEYTI

Your choice of seasoned ground chicken breast
skewered and charbroiled or Adana Kabob, rolled
in thin dough. Served with yogurt,tomato sauce
and rice.

12.95
TAVUK SARMA (stuffed chicken)

Chicken breast stuffed with rice, pine nuts,mushrooms, sun-dried tomatoes and spinach served with Courtyard flavored crispy chips and house creamy sauce.

16.95
DONER DURUM

Tenderized beef and lamb layers grilled in the
vertical rotisserie, rolled in thin dough and served
with yogurt, tomato butter sauce and rice.

14.95
PATTICHAN DONER(eggplant)

Marinated overnight, slices of beef and lamb meat.
Served over roasted eggplant with tomato sauce
and rice.

14.95
NOLA DONER

Seasoned beef and lamb marinated overnight in a
centuries old tradition accompanied with rice.

13.95

Sandwiches

Courtyard Burger (Organic)

1/2 pound of organic ground beef served with lettuce, tomato and mayonnaise on a bun.

7.95 double meat add 2.95
Organic Kabob Burger

3/4 pound kabob meat burger served with lettuce, tomato and mayonnaise on a bun.

10.95 double meat add 4.95
Chicken Burger

Grilled boneless chicken breast seasoned and served with lettuce, tomato and mayonnaise on a bun.

7.95 (Dinner 10.95)
Sandwich Combo Plate

Hamburger or chicken breast served with French fries and a drink.

9.50
Chicken Avocado Wrap

Grilled boneless chicken breast wrapped in a toasted and grilled flour tortilla garnished with slices of fresh avocado, lettuce, tomato and mayonnaise with a side of yogurt sauce for dipping.

8.95 (Dinner 11.95)
Adana Wrap (Chicken or Kabob)

Ground beef and lamb or chicken breast, blended with red pepper, onion and parsley. Charbroiled on a skewer and wrapped on toasted flat bread garnished with lettuce, tomato, onion.

9.95 (lamb, $1 extra)
Koobideh Wrap (organic)

Charbroiled strip of seasoned, organic ground beef rolled around skewer and wrapped on a toasted flat bread garnished with lettuce, tomato and onion.

9.95
Greek Gyros Sandwich

Seasoned lamb and beef slowly cooked on a vertical rotisserie served with lettuce, tomato and onion wrapped in a Greek white sauce on the side.

8.95 (Dinner 11.95)
Doner Sandwich

Homemade bread filled with tender slices of lamb and beef, tomatoes, onion, lettuce and doner sauce.

8.95
Chicken Kabob Sandwich

Fresh baked daily Courtyard bread, chicken kabob, onion, lettuce and doner sauce.

8.95
Vegetable Sandwich

Fresh baked daily Courtyard bread, tomatoes, cucumbers, lettuce, onion, feta cheese and a touch of olive oil.

8.95 (Dinner 11.95)
Falafel Sandwich

Homemade bread filled with falafels, tomato, lettuce.

8.95 (Dinner 11.95)

Desserts

BAKLAVA

Sultan’s homemade buttery dough, filled with walnuts and served
with honey syrup.

4.95
KAZANDIBI (turkish flan)

Baked and caramelized top custard served with a drizzle of
cinnamon.

4.95
KAYISI

Sweet apricots in a light syrup, filled with light cream and
walnuts.

5.95
ARMUT

A large Delicious pear filled with walnuts and garnished with
our special wine sauce.

6.95

Beverages

COKE, DIET COKE, SPRITE
2.25
BOTTLED BARQ’S ROOT BEER
1.95
BOTTLED WATER
1.95
ICED TEA
2.25
COFFEE
2.15
ESPRESSO
single 3.50 double 4.95
CAPPUCCINO
4.25
YOGURT DRINK
2.50
TEA POT
4.25
Lebanease Tea
2.50
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